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2018-04-12 13:31:43
Lemon Garlic Shrimp

 

 

Lemon Garlic Shrimp

 

This recipe feeds 4 | PREP TIME: 0:05 | TOTAL TIME: 0:15

 

 
 
Ingredients
 
 
 
 
2 tbsp. butter, divided
 
1 tbsp. extra-virgin olive oil
 
1 lb. medium shrimp, peeled and deveined
 
3 cloves garlic, minced
 
1 tsp. crushed red pepper flakes
 
Juice of 1 lemon
 
2 tbsp. dry white wine (or water)
 
Freshly chopped parsley, for garnish
 
 
 
 
Directions
 
 
 
1.) In a large skillet over medium heat, melt 1 tablespoon butter and olive oil.
 
2.) Add shrimp, garlic, and crushed red pepper flakes and cook until shrimp is pink, 3 minutes.
 
3.) Remove from heat and stir in remaining tablespoon butter, lemon juice, white wine, and parsley.
 
4.) Serve
 
 
 
 
 
 
 
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